Job Scope:
- Preparation of food (e.g. bread, fried dough items, dim sum, desserts, fruits, snacks) and drinks (e.g. coffee, tea, soy milk)
- Ensure the food quality standard meets expectations consistently
- Prepare sufficiently before peak periods such as right stock levels for food and beverages
- Deliver high standards of Customer Service during order taking, cashiering, food presenting etc.
- Serve customers with a smile
- Good personal hygiene and grooming
- Maintain a sanitary and clean workstation and adhere strictly to food safety & hygiene practices

Job Requirements:
- Comfortable to stand at least 8 hours
- Comfortable to carry at least 10KG load
- Open to rotating shifts

Working Hours: 6 days a week, 8 hours rotating shift (include weekends / PHs)
*Required to work all shifts

Salary: $2340 per month (basic) + $195 per month (AWS allowance) + $25 per month (Flexi Benefits) + VB
Location: Island-wide

EA License No: 96C4864
Reg. No.: R24121728 EUNICE WOO JING QI