Singapore's food and beverage (F&B) industry is more than a beloved part of our culture—it's a growing sector that offers a wide range of jobs for locals, especially for blue-collar workers. From food prep assistants and delivery riders to kitchen staff, cashiers, and outlet supervisors, the demand for manpower remains strong as Singapore embraces new culinary trends and a tech-driven dining experience.

Singapore's F&B sector contributes billions to the economy annually and employs over 200,000 workers. With locals and tourists fuelling demand for everything from hawker fare to fine dining, the industry is expanding in:

• Casual and fast-food dining chains

• Cloud kitchens and food delivery platforms

• Halal-certified and health-conscious food brands

• Cafes, bakeries, and bubble tea shops

The government has also stepped in with support for F&B operators to adopt automation and digital ordering, helping create more diverse roles for workers.

Why Consider a Job in F&B?

Steady Hiring Demand

From chefs to service crew, there's always demand in restaurants, food courts, and delivery services.

Career Progression

Start as a kitchen assistant, move up to team leader or outlet manager. Many companies promote from within.

Flexible Schedules

Perfect for those who want shift work or part-time roles.

People-Centric Work

Great for people who enjoy social environments and working in teams.

Roles with Little to No Experience Required

Many employers are open to training newcomers.

Common F&B Jobs Available on Jobshine.sg

Jobshine.sg features real-time openings in:

• Service Crew / Waiter / Cashier

• Kitchen Assistant / Cook / Prep Staff

• Outlet Supervisor / F&B Manager

• Dishwasher / Cleaner

• Food Delivery Rider (Part-time and Full-time)

• Hawker Stall Assistant / Helper

These roles are ideal for those switching industries, rejoining the workforce, or looking for quick-start opportunities.

Skills That Employers Are Looking For

You don't need a diploma to succeed in F&B. Instead, employers value:

• Good hygiene and food safety habits

• Fast hands and multi-tasking ability

• Punctuality and reliability

• Customer service and communication

• Basic cash handling or POS experience

Soft skills matter as much as technical ability in this people-facing sector.

Growth Paths in the F&B Sector

Here’s how your career can progress:

Kitchen Assistant → Cook → Head Chef
Service Crew → Supervisor → Outlet Manager
Delivery Rider → Logistics Coordinator or Shift Lead

Loyalty and hard work go a long way in this industry. Many local F&B leaders started from the ground up.

Government Support for F&B Jobseekers

The Singapore government offers several schemes for locals entering or switching to F&B:

• Workforce Singapore (WSG) Career Conversion Programme for F&B Roles

• SkillsFuture Courses in food hygiene, service quality, basic cooking

• Job Redesign Reskilling Programmes for older workers

• WSG Career Fairs frequently feature F&B employers hiring on the spot

You can also use your SkillsFuture Credit to pay for WSQ-certified F&B training.

How Jobshine Helps You Land F&B Jobs Fast

Jobshine is your all-in-one portal for real jobs in Singapore’s blue-collar sectors, including F&B.

• Apply for jobs directly with verified employers

• Filter by full-time, part-time, or shift schedules

• View job posts in English, Mandarin, or Malay

• Get resume tips tailored to F&B roles

• Read success stories from workers like you

Ready to Get Started?

🍽️ Explore top F&B job listings now at www.jobshine.sg
🔔 New roles posted daily—part-time and full-time available
💼 Find your fit and apply in minutes with Jobshine.sg